What to eat after breast cancer? Not to miss 6 diets

With the increasing pressure of working life, people’s sense of rhythm is getting faster and faster. They are almost always fast-paced, and they are rushed every day. This kind of life is very easy to have health risks, especially women. Young people are particularly vulnerable to breast cancer, what to eat after breast cancer surgery, what is the therapeutic side of breast cancer, and what to eat after breast cancer surgery.

What to eat after breast cancer

1, breast cancer after surgery diet

When breast cancer is dry or thirsty after surgery, it can be used to drink boiled water and juices, such as watermelon juice and apple juice. 1-2 days after surgery, you can eat liquid diet, such as milk, soy milk, rice soup, lotus root starch, oatmeal porridge and so on.

After removing the stitches and getting out of bed, special attention should be paid to the supply of nutrients so that the body can recover faster and better. Eat more protein-rich foods such as chicken, fish, shrimp, lean meat, tofu, or make small dumplings, pure silver. , chicken soup, fish soup and so on.

Such as chicken, fish, lean meat, tofu

2, eat more fresh vegetables and fruits

Eat more fresh vegetables and fruits, eat less red meat (pork, beef, lamb), keep 200-300 grams of vegetables daily, 100 grams of fruits, such as cabbage, pumpkin, garlic, carrot, cabbage, green beans, tomatoes, Eggplant, asparagus, mushrooms, sea cucumbers, seaweed, apples, pears, bananas, ebony, tangerines, etc. Can enhance cancer resistance and reduce the recurrence rate of breast cancer.

3, can eat more amount of sugar

You can eat a little sugar, which can provide more energy to the body, because the previous radiation therapy, so that a lot of sugar in the body, a sharp decline in glycogen, so add a little bit of glucose is the best, we can also choose some honey , rice, noodles, potatoes, and other sugar-rich foods to supplement calories.

4. Can I eat shrimp and crab seafood after breast cancer?

Taboo is a common problem for most cancer patients. In particular, some sayings such as “can not eat chicken” and “can eat crab” have been circulating, causing patients and their families to be overwhelmed.

Seafood mainly includes algae such as fish, shrimp, crab, shellfish and seaweed. It is rich in high-quality protein, minerals and vitamins. It is delicious and nutritious. However, due to its special odor, it belongs to traditional quail foods and is often referred to as "hair things." Therefore, some breast hyperplasia and breast cancer patients believe that eating can cause recurrence of old diseases and aggravation of new diseases. Dare to eat.

In fact, this is a misunderstanding. Folkkind's arguments on the matter are not mentioned in the general books on traditional Chinese medicine. The hair is mostly foods that are more likely to cause allergic reactions. If it is not allergic to it, it can be eaten with confidence.

Fish contains an unsaturated fatty acid that can effectively inhibit the growth and proliferation of cancer cells, which is helpful in preventing breast cancer. Kelp contains a lot of iodine, iodine can reduce the level of estrogen, restore the normal function of the ovary, correct endocrine disorders, remove the hidden dangers of breast hyperplasia, and also have a certain therapeutic effect on hyperplasia of mammary glands.

Cosmetics Materials

Plant extracts are widely used in cosmetic ingredients. The use of plant extracts in cosmetics can help improve the texture, appearance and health of the skin. The functional applications are as follows:
1. Anti-oxidant Raw Material: Many plant extracts have antioxidant properties that can help protect the skin from free radical damage. For example, green tea extract, grape seed extract and vitamin C are common antioxidants.
2. Moisturizing Raw Materials: Many of the ingredients in plant extracts have moisturizing properties that help the skin retain moisture. For example, aloe vera extract, hyaluronic acid and glycerin are common moisturizers.
3. Anti-inflammatory agents: Some plant extracts have anti-inflammatory properties that can reduce skin inflammation and redness. For example, chamomile extract and tea tree oil are widely used to treat inflammatory skin problems.
4. Whitening And Clearing Speckles Raw Materials: Some plant extracts have a whitening effect and can reduce melanin deposits in the skin. For example, lemon extract, arbutin and tyrosine are commonly used whitening agents.
5. Anti-aging And Anti-wrinkle Raw Materials: Some plant extracts are rich in anti-aging ingredients, which can reduce wrinkles and fine lines in the skin. For example, grape seed extract, soy isoflavones and collagen are common anti-aging agents.

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