In the prevention and control of fruit tree rot, over the years people only paid attention to the prevention and treatment of the spring, but neglected the prevention and treatment in the summer, which led to a high recurrence rate of the disease and could not be completely cured. The fundamental link in the control of the rot disease is the prevention and control of the infection period, and the main invasiveness in production. Staining in summer. As the infection of pathogenic seedlings is the cause of disease, the climate conditions are suitable (mainly temperature), spores in the rain and fog weather are divided, dispersed, germinated, and the tree resistance is in a weaker stage.
Prevention technology: increase the nutritional level of the tree reserve. Strengthen targeted drug control. At the same time, pay attention to early basal fertilization in the orchards in autumn, and harvest them appropriately in the late evening and late winter. During the period of 8-September, it is necessary to scrape off the lesions in a timely manner, deep to the edge of the essence, and cut into the main ridge and spindle to facilitate the healing of the lesions.
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