Yinchuan vegetable prices show decline in government regulation

Yin Shiying, director of the Yinchuan Municipal Price Bureau, said: “All unauthorized increase in booth fees and entry fees will be penalized for price violations. The preliminary deadline for these measures is March 31 of next year.”

The owner of the No. 185 Ramen Restaurant in Dongcheng Cultural Street bluntly stated that he saw the counterparts raise the price a few days ago. He had also prepared to “open up”, but on the 11th, he went to the vegetable market to buy food. The wholesale price of parsley has fallen to 2 yuan per kilogram, almost falling. Halfway, seeing that the government's measures to curb prices are working so quickly, he has no need to increase prices.

Hong Fuqing of the inspection department of the North Ring Wholesale Market in Yinchuan said that the “green channel” allowed the daily transportation of vegetables to the North Ring Wholesale Market to save about 50,000 yuan in tolls. In this way, people in Yinchuan can only spend more than 50,000 yuan per day for food.

Beef ramen noodles rose and the price went up in 2007, reducing the price turmoil in 2007, pushing the renowned Lanzhou Beef Ramen to the top of the world. Two months ago, Lanzhou Beef Noodles once again adjusted its price, with a small bowl of 4 yuan and a large bowl of 4.5 yuan. Three times in three years price adjustment 60%, some media commented: “The price of beef noodles is holding the people's stomach in the spoiled.” And in the same can not be separated from beef noodles in Yinchuan, the price is also shouting again and again. Although the color and flavor of ramen is still abundant, but at the same time as the price rises, the weight has been reduced a lot. Even some women lamented that a bowl of ramen did not fill their stomachs.

In Yinchuan, the beef noodle restaurant is like a lantern. It has been changed for a second time. Xiangbali, Huang Master, and Jincheng have all enjoyed a reputation. There are many branches of plum ramen, it is said that in the 1990s, each branch monthly net income of not less than 5,000 yuan.

On March 24th, 2009, at the North Street of Zhongshan in Xingqing District, a noodle restaurant named “The Story of the Horse with Beef Noodles in Jincheng Yinchuan Flagship Store” stood out. This 17-character “Lei” name caused Citizens are concerned that business has been bustling.

A bowl of lamb meat has gone up by 10 yuan a year. Ningxia people love to eat mutton. Steamed lamb meat of “Sanyixuan” is famous in Yinchuan. However, since the beginning of this year, the price of steamed lamb has risen twice and it has risen by 10 yuan in one bowl.

At noon on December 6th, the reporter saw at Sanyixuan that despite the mention of price, people who ate were still waiting in line. Mr. Wu, who just ordered a steamed lamb dish, said that he often eats here. Although a bowl of meat has risen to 36 yuan, he can still afford it. Mr. Wu is driving a car. He has a store in Yinchuan and also runs a company.

However, not everyone is like Mr. Wu. Yuan Fang, who works in a company, bluntly stated that if she is not a guest, she does not come here because she can't afford it. On the same day, she and her colleagues asked for two bowls of steamed lamb meat and sighed while eating: “If you eat at home, you can buy two kilograms of lamb and eat several times.”

The reporter tried to contact the store manager several times and was rejected. Ma Jun, the person in charge, said that the old man had already said something and he would not accept any media interview. The reason was unknown. Perhaps, a low-profile man doing high-profile work is also a business philosophy of Sanyixuan.

As the most classic early breakfast in Ningxia, the sheep's shreds afflict the stomach of the diners. Hongyan hot chili oil, fresh noodles, attractive greens, 4 yuan a bowl, cheap and solution. However, this was a long time ago.

“The shredding of sheep is no longer an affordable home-cooked meal.” A few days ago, Mr. Yang, who was working in Beijing, returned to his hometown of Yinchuan and made a special trip to eat sheep chops. Small bowl 8 yuan, big bowl 10 yuan, this is still with lungs, a whole bowl of meat to 20 yuan.

The proprietress of the Musa Sheep Combine Museum in Xinhua East Street said that due to the increase in various costs, they have to increase their prices. However, they have always kept their preferred materials and old prescriptions. Many customers have eaten for more than ten years.

The price change changes the daily life habits at 7:30 on December 10th, at the gate of Qingfengyuan Community.

“Come on a cake, don’t chilli, just add sauce!” Xiao Jiang, who teaches English at a school, still came to the early stage of the plot, as usual, and handed in 1.5 yuan for an egg pie.

"Girl, today's price increase, a cake two dollars, 2.5 yuan clip intestinal. Vegetable prices have risen again." Lao Li, who sells the cake should be.

Xiao Jiang hesitated and took advantage of the money and turned away. Xiao Jiang is a post-80s family. He stayed in Shizuishan three years ago and stayed in Yinchuan. He usually works in schools and spends a weekend part-time job as a tutor. He has a monthly income of more than 1,500 yuan. He hasn’t left much room for rent and daily expenses. Last month, her mother was sick. She sent home her 5,000 yuan. Today, a two yuan egg pie has become a burden for her. I remember when I was in middle school, I was able to add 1 egg for an egg, and I could add eggs and dicots.

The price increase is not just egg filling. The "up" word is like a domino. After "beans you play" "garlic you," "Ginger you army," "oil you up," "corn mad," "spicuously upside down." Afterwards, eggs, edible oil, sugar, apples, and various vegetables were all in demand.

Even the concept of "Anappleadayawayfromthedisease" that is familiar to the people (a daily apple is far from disease) has become increasingly difficult to achieve. Recently, the reporter bought 3 Red Fujis in the supermarket and spent 9 bucks. Small vendors at the entrance of the community frankly stated that the fruits are too expensive and they are afraid to purchase too much each time.

In early November, a survey of Ningxia News Network’s “Impact of Price Rising on You” survey revealed that 85% of Yinchuan people think that rising prices have caused their monthly expenses to increase significantly.

Cost increases triggered a chain reaction to the price of homemade meals. Xiao Zhang and his wife, who had worked in Yinchuan for four years after graduating from college, had endless memories.

From 2002 to 2006, Xiao Zhang and his wife Xiao Li studied at Ningxia University. Xiao Li said that when she was most saved, she had to eat a steamed bun or a steamed bun for breakfast, and spent 0.25 yuan to 0.3 yuan. At noon, she would eat 22 rice and 1 vegetarian dish, add up to 1 yuan, and eat a bowl of ramen 1.2 yuan in the afternoon. Can't spend 3 yuan. "Right now, eat hot meals, the restaurant's hot dishes below 10 yuan seems to have been found. Treat dinner, a meal spent thousands of dollars are very common, almost five or six years ago tuition fees." Xiao Li lamented.

The first to increase the price of home-cooked meals is raw materials. Ms. Liu Fengying recalled that in the summer of 2003, she had just married and went shopping at the Huaiyuan Lu Cai Market for the first time. Tomatoes and cucumbers were all forty-five kilograms. Nowadays, it is rare to buy 1 kg of vegetables below 2 RMB.

A few days ago, there were netizens basked in “nothing to raise prices for 10 years”, including salt for state-controlled prices, lighters for oversupply, and non-congested goods that were not costly, and were mostly non-necessities.

In addition, the increase in salaries and rents of restaurant service staff also boosted the price of home-cooked meals. Ms. Lu, who has worked in the catering industry for more than a decade, said that at first she worked for others, earning only three or four hundred yuan per month. Now that she has managed to live and work out a wage of around a thousand yuan, it is also difficult to find a waiter. At the same time, some people in the industry stated that the rent for Yinchuan business rooms will double in about three to five years.

"Save the economy" followed the trend of rising bio prices. Many people hope to save money by hoarding. At present, the sugar in the Yinchuan market is about 7 yuan per kilogram, which is nearly double that at the beginning of the year. Not long ago, at the anniversary of the third anniversary of the good IKEA supermarket chain Qingfengyuan, many residents actually bought enough sugar for two years.

High prices also gave birth to “vegetable grain and oil online sales”. Aunt Xu, 52, lives in the residential area of ​​Kangju. Her family has a monthly income of 3,000 yuan. In August, she just married a daughter-in-law. “We used to feel that this day of income is still quite moist, but this year's prices have been rising, and the days have not been good.” To save money, Aunt Xu learned to shop online. "Some kilograms are cheaper than the market, five kilograms per kilogram." Xu aunt said.

Yin Yang, Manager of Yinchuan Vegetable Network, told reporters that since the establishment of Xinyuan Vegetable Network in early August, it has reduced the cost of intermediate links, and now it has doubled its business volume. It has developed more than 1,000 members in 21 communities in Yinchuan. .

The government regulates the cost of eating the “food” for the common people. It is also testing the government’s ability to regulate to a certain extent.

On December 3, Yinchuan City began to stabilize prices by standardizing and lowering the bazaar stall fees and supermarket entry fees. In addition, from December 1st, Yinchuan issued a “green channel” preferential policy on vehicle toll free, including the Ministry of Transport, the National Development and Reform Commission, and the Ministry of Finance. All vehicles that carry fresh vegetables, fruits, fresh aquatic products, live livestock, and fresh produce such as fresh meat, eggs, and milk are given a 50% discount on tolls.

Yinchuan is China's top ten happy cities and is also the largest immigrant city in the northwest. The eclectic mix is ​​an urban character. The change in the prices of home-cooked rice has also witnessed the great development of Yinchuan to some extent. Statistics from the Yinchuan City Bureau of Statistics show that people in Yinchuan eat more than 1 billion yuan each time they eat outside. People are iron rice is the money, Yinchuan people in the face of the rally of the price of vegetables showed rationality, so we have reason to believe that happiness is in Yinchuan.